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Watergate Salad

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Light and Fluffy and oh so sweet.  Great dessert recipe.

  • Author: Kari
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Total Time: 15 minutes

Ingredients

Scale

1 (3.4 ounces) pkge of instant pistachio pudding mix

1 (8-ounce) can of crushed pineapple, with juice

1 cup of coconut

1 cup miniature marshmallows

3/4 cup chopped walnuts or pecans

8 ounces Cool-Whip (1 container)

Instructions

Add all ingredients to a large bowl and stir.  Refrigerate when finished.

Notes

If you do not like coconut or nuts, then don’t add them.  Some recipes do call for cherries but that doesn’t go over well with my family but might with your family.

Nutrition

  • Serving Size: 1/2 Cup
  • Calories: 191
  • Sugar: 20.5g
  • Sodium: 214mg
  • Fat: 9.2g
  • Saturated Fat: 6.9g
  • Carbohydrates: 27.2g
  • Fiber: 1.9g
  • Protein: 1g
  • Cholesterol: 1mg